THE GREATEST GUIDE TO CHICKEN BIG MAC

Slash the chicken thigh into bitesize items and place them in the bowl. Sprinkle using a pinch of salt and pepper, then include the flour and mix until finally evenly coated.The coolness of your ranch coupled with the sweet warmth on the sauce... Mmm, I do think I will go make them now. Incidentally, there's no need to conserve these only for Treme